Small carp fish ( being marinated with turmeric and salt, the typical fish marinade of common Indian household) চারাপোনা মাছ ( লবন ও হলুদ দিয়ে ম্যারিনেট করা হচ্ছে, লবন ও হলুদ হল ভারতীয় গৃহস্থের সাধারন ম্যারিনেশন)
The main point of this recipe is to highlight the inherent flavour of fish on its own. This kind of marination prevents the natural flavour from escaping and melding with the spices you use and also cleans the fishy smell, ensuring an overall clean and delicious taste.
"Turmeric & salt" is the basic marinade for Fish, meat, vegetable almost everything in a
From my childhood I am very fond of food which lead me to preparing food by myself. I learnt from my mother.This habit has grown up by time. During my collage days I used to live alone, so I used to cook my own food. By time I have mastered all types of home cooking and also I cooked different types of cuisine.
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small fish
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