Small carp fish ( being marinated with turmeric and salt, the typical fish marinade of common Indian household) চারাপোনা মাছ ( লবন ও হলুদ দিয়ে ম্যারিনেট করা হচ্ছে, লবন ও হলুদ হল ভারতীয় গৃহস্থের সাধারন ম্যারিনেশন)


 

The main point of this recipe is to highlight the inherent flavour of
fish on its own. This kind of marination prevents the natural flavour
from escaping and melding with the spices you use and also cleans
the fishy smell, ensuring an overall clean and delicious taste.


"Turmeric & salt" is the basic marinade for Fish, meat, vegetable almost everything in a

common Indian Food and household.




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